Menu and a GIVEAWAY!

Another menu plan Monday! At this present time, my freezers/pantry and fridge are overflowing. I love having lots of options but totally need to do some planning...So here goes:

Monday:
B-fast: pancakes, ham slice, juice
Lunch (in my kid's lunch bag): mini corn dogs, dried apples, crackers, applesauce, juice
Dinner: cresant dogs (kid request), baked beans, french fries, cucumber slices

Tuesday:
B-fast: applesauce, muffins, boiled eggs
Lunch bag: leftover cresant dogs, cherry tomatoes, string cheese, orange slices,juice, Girl Scout cookies
After school snack: poppy seed muffin bread
Dinner: pork tenderloin, couscous, steamed brocoli

Wednesday:
B-fast: cold cereal, leftover muffins
Lunch bags: pb&j, fruit snack, string cheese, apple sauce, leftover eggs
After school snack: chocolate chip cookies and milk
Dinner: mini meatloaves, pasta salad, rolls and a vegi

Thursday:
B-fast: egg, ham, cheese, biscuit sandwiches, apple slices
Lunch bags: leftover meatloaves and pasta salad, dried fruit, peaches, leftover cookies
After school snack: graham crackers, string cheese
Dinner: spaghetti w/ sausage, garlic bread, salad

Friday:
B-fast: cereal & smoothies
lunch bags: leftover spaghetti, carrot sticks w/ dip, fruit snack, string cheese, juice
After school snack: yogurt and toast
Dinner: pizza

Saturday:(busy, busy day with a birthday party)
B-fast: muffins & cereal
L- leftovers
D- having a luau for my son's birthday. Menu is chicken/beef kabobs, pancit, vegi trays, fruit trays, chips & dip, ice cream, cake...

Sunday:
B-fast: scrambeled eggs w/ sausage, biscuits
lunch: make your own
dinner: friends home

Thanks for looking at my menu! If this is your first time visiting, I am having a Giveaway for the cook book Pioneer Woman Cooks. You can enter here

I will be closing the giveaway this Friday, so enter now!